#100號早餐
//「杮子之秋」
秋後當造的富有柿入饌,來一碗豐盛的乳酪早餐。
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Persimmon, Mandarin, blueberries, dried pineapple, walnut, yogurt
Apricot sesame toast, butter,
hand drip coffee, summer blend, @bluebottlecoffeehongkong
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